THE KITCHEN
WITH FAMILY & FRIENDS
The Red Lion restaurant offers something for all. With both a Bar and Main menu we offer everything from bar snacks to a full main courses. We focus on being a pub that serves really good food using local suppliers for all our produce to ensure fresh daily deliveries.
Our menus can be viewed below so come down and join us in our 40 cover dining environment. Please note that friendly dogs are welcome everywhere except our restaurant.
NEW MAIN MENU LAUNCHED – SEE BELOW
Starters
Prawn cocktail, crevette, burnt clementines and lemon dressing
£9.50
Wild mushroom arancini on a bed of rocket
with red pesto dip
£8.95
Chicken liver pate
with fig relish and toasted sour dough
£7.50
Carpaccio of beetroot
with goats cheese, pine nuts, rocket, balsamic dressing
£6.95
Warm herb garlic baked Camembert with red onion chutney and toasted bread (share for 2)
with red onion chutney.
£12.95
Soup of the Day
£5.50
Salt and pepper panko squid and prawns
with sweet chilli dip
£9.95
Fish
Salmon and spinach puff pastry lattice, chive new potatoes, tender stem broccoli, lobster cream sauce
£16.95
King Prawn linguini
with fresh chilli, rocket, garlic, spring onion, parmesan shavings and cream sauce
£15.95
Fish pie, cod, haddock, prawn in a fresh parsley and white wine cream sauce with a potato and cheddar top
£14.50
Monkfish loin wrapped in Parma ham
with red pesto, sun blush tomato, med veg risotto, parmesan shavings and basil oil
£21.95
Butcher's Choice Steaks
All served with fresh cut chunky chips, grilled flat mushroom, vine tomato , homemade onion rings Choice of sauce, peppercorn, bearnaise or blue cheese
8 oz rib eye
£22.00
10 oz sirloin
£24.00
8 oz rump
£18.00
8 oz fillet
£30.00
Meat Mains
Grilled chicken breast, chorizo and pancetta, butterbean cassoulet
with chimichurri dressed greens and chilli oil
£16.95
Duo of lamb, two grilled lamb cutlets and slow cooked shoulder of lamb, caramelised red onion mash ,minted panache of beans, roasted shallot
and a red wine jus
£23.95
Calves Liver and crispy pancetta, creamed potato, buttered spinach, roasted carrots
and a sage jus
£17.95
Duck breast and a confit duck leg bon bon, fondant potato, green beans, roast parsnip and carrots
and black berry sauce
£19.95
Vegetarian
Roasted red pepper linguine, Sundried tomato, olives, roasted red peppers with ed pesto, parmesan shavings
with ed pesto, parmesan shavings
£14.50
Mediterranean vegetable risotto, roasted butternut squash, toasted pumpkin seeds
and parmesan shavings 6
£15.50
Grilled halloumi burger, lettuce, tomato, onion rings spiced tomato chutney, chunky chips
and pickled red cabbage
£14.95
Puds
Baileys Sunday
£7.95
Apple and blackberry crumble with custard
£7.95
Lemon posset, lavender shortbread
£7.95
Chocolate and raspberry tart, Chantilly cream and berry compote
£7.95
Sticky toffee pudding and vanilla ice cream
£7.95
Homemade cheesecake
£7.95
Cheese Plate
Blue cheese and honey, cheddar balsamic onion, soft red onion marmalade, celery, grapes, crackers
£13.00
PLEASE ADVISE STAFF OF ANY ALLERGIES
All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order. For any information on our menu please ask a member of our team.
Kitchen Opening times:
Wed to Sat - 12pm to 2.30pm and 6pm to 9pm
Sun - 12pm to 3.30pm
Stone Baked Sourdough Pizzas
Classic Margarita
£9.95
Pepperoni
£9.95
Nduja & Burrata
£10.95
Mushroom, Peppers & Rocket Pizza (v)(vga)
£9.95
Wraps
(served with Chips & House Salad)
Cajun Chicken
with Mayonnaise and Sweet Chilli Sauce
£8.95
Falafel & Hummus (v)(vg)
with Pickled Cabbage
£8.95
Crispy Halloumi (v)
with Sweet Chilli Sauce and Pickled Red Cabbage
£8.95
Wings
Buffalo & Honey Chicken Wings
with Blue Cheese Dressing & Celery
£6.75
Smoky BBQ Chicken Wings
with blue cheese Dressing & Celery
£6.75
Cauliflower Wings (v)(vg)
with BBQ Sauce, Vegan Herb Mayo & Celery
£6.75
Nibbles
Warm Herb Garlic Camembert
with Red Onion Chutney and Toasted Bread (share for2)
£12.95
Salt and Pepper Panko Squid and Prawns
with sweet chilli dip
£9.95
Marinated Olives (v)(vg)(gf)(df)
£4.95
Bread with balsamic and olive oil
£2.50
Salted honey, Red Lion Nuts
£4.95
Skin on Fries (gf)(df)
£3.50
All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order.
For any information on our menu please ask a member of our team.
Starters
Prawn Cocktail, Crevette, Burnt Clementines and Lemon dressing (GF)
£9.50
Chicken Liver Pate with Fig Relish, Toasted Sour Dough & Glazed Fig
£7.50
Chefs Soup of the Day (GF)
£6.50
Wild Mushroom Arancini, Rocket, served with a Balsamic glaze & Pesto Dip (v) (vga)
£8.95
MAINS
Roast Sirloin of Beef with Yorkshire Pudding
£18.95
Roast Supreme of Chicken with Sage & Onion Stuffing (GF)
£16.95
Roast Loin of Pork
£16.95
Honey Roast Ham (GF)
£16.95
Trio of Meats served with Yorkshire Pudding
Includes a three meats of your choice.
£23.95
King Prawn Linguini, Spring Onion, Rocket, Chilli, Garlic, Olive Oil & Parmesan Shavings (v)
£15.95
Roasted Red Pepper Linguine
Sun Blushed Tomato, Olives, Roasted Red Peppers, Red Pesto & Parmesan Savings
£14.50
Flat Mushroom & Butternut En Croute (V)
with Sage and Onion Stuffing
£14.95
Sides
Cauliflower Cheese
£4.50
Braised Red Cabbage
£4.50
Pigs in Blankets
£4.50
Tenderstem Broccoli
£4.50
Yorkshire Pudding
£1.00
Desserts
Apple and Blackberry Crumble with Custard
£7.95
Sticky Toffee Pudding with Ice Cream
£7.95
Cheesecake of the Day
£7.95
Chocolate and Raspberry Tart with Berry Compote and Chantilly Cream (v)(GF)
£7.95
Cheese Plate (v)
Waterloo, Cromwell Bishops Stilton and Keens Cheddar. Accompanied with Honey, Balsamic onion, Red onion Marmalade, Celery, Grapes and crackers
£13.00
All roasts are served with Roast Potatoes, Seasonal Vegetables and Red Wine Gravy
Starters
Hummus with Crudites (v)
£3.50
Garlic Bread (v)
£3.50
Tomato Soup (v)
£3.50
MAINS
Fish Goujons & Chips
with beans or peas.
£6.95
Chicken Goujons
with beans or peas.
£6.95
Sausage & Mash
or served with chips & beans or peas.
£6.95
Margarita Pizza.
£6.95
Pasta (v)
served in a tomato sauce.
£6.95
DESSERTS
Apple & Blackberry Crumble with Custard (v)
£5.95
Cheescake (v)
See specials board
£5.95
2 scoops of Ice Cream (v)
Vanilla, Chocolate or Strawberry
£4.50
Starters
Prawn Cocktail gf
Crevette, burnt clementines & lemon dressing
£9.50
Wild Mushroom Arancini
On a bed of rocket with red pesto dip & parmesan crisp
£8.95
Chicken Liver Pate gfa
With fig relish & toasted sour dough & glazed fig
£7.50
Carpaccio of Beetroot gf
with goats' cheese, pine nuts, rocket with a balsamic dressing
£6.95
Warm Herb Garlic Baked Camembert
Red onion chutney & toasted bread (share for 2)
£12.95
Salt & Pepper Panko Squid & Prawns
with sweet chilli dip
£9.95
Soup of the Day gf
£5.50
Mains
Sausage & Mash
with seasonal vegetables & red wine gravy
£15.95
Honey Roast Ham
2 fried eggs, chips & peas
£14.95
Cider Battered Fish
thick cut chips, peas & tartar sauce
£14.95
Hand Pressed Beef Burger
with cheese, spiced tomato chutney, lettuce, tomato & onion rings, served with chunky chips & coleslaw
£14.50
Halloumi Burger
with spiced tomato chutney, lettuce, tomato & onion rings, served with chunky chips & coleslaw
£14.50
Belly of Pork
served with creamed mash potato, red cabbage & cider jus
£14.95
King Prawn Linguine
with fresh chilli, rocket, garlic, spring onion, cream sauce & parmesan shavings
£15.95
Roasted Red Pepper Linguine
sun blushed tomato, olives, roasted red peppers, red pesto & parmesan shavings
£14.50
Linguine with a White Wine Cream Sauce
pancetta, mushroom & parmesan, with a grilled supreme of chicken
£16.95
Breaded Scampi
skin on fries, peas & tartar sauce
£14.95
Steaks
All served with chunky chips, grilled flat mushroom, vine tomato, homemade onion rings. Choice of sauce peppercorn, béarnaise or mushroom.
8oz Rib Eye
£22.00
10oz Sirloin
£24.00
8oz Rump
£18.00
8oz Fillet
£30.00
Add 3 King Prawns gfa
with garlic butter to create a surf & turf
£6.00
Sides
Skin on Fries
£3.50
Hand Cut Chips
£4.50
3 Cheese Mac n Cheese
£4.50
Sautéed Spinach
£4.50
Roasted Mushrooms
£4.50
Sweet Potato Fries
£4.50
Tender Stem Broccoli
£4.50
Buttered Green Beans
£4.50
Starters
BBQ Cauliflower Wings
Served with a salad garnish, celery and a herb vegan mayo
£6.75
Soup of the Day
£6.50
Carpaccio of Beetroot
with Goats Cheese, Pine Nuts, Rocket with a Balsamic Dressing
£6.95
Warm Herb Garlic Camembert
with Red Onion Chutney and Toasted Bread (share for 2)
£12.95
Wild Mushroom Arancini
Rocket, served with a balsamic glaze & pesto dip
£6.95
Mains
Stone Baked Pizza
With peppers, mushroom & rocket with vegan cheese
£9.95
Halloumi Wrap
With sweet chilli sauce and picked red cabbage, served with a salad garnish with fries
£8.95
Falafel Wrap
With hummus, pickled cabbage served with a salad garnish and fries
£8.95
Grilled Halloumi Burger
Lettuce, Tomato, Onion Rings with spiced tomato chutney, onion rings, pickled red cabbage & chunky chips
£14.95
Mediterranean Vegetable Risotto
Served with new potatoes and green beanRoasted Butternut Squash, Toasted Pumpkin Seeds & Parmesan Shavings
£15.50
Roasted Red Pepper Linguine
Sun blushed tomato, Olives, Roasted Red Peppers, garlic, Red Pesto & parmesan shavings. (VOA)
£14.50
Desserts
Vegan Ice Cream
£6.95
Chocolate & Raspberry Tart
With berry compost
£6.95
Senior Special Discount
20% off food on a Wednesday lunchtime between 12 and 3pm for our senior guests.
